Preparation (for 40 g): Dissolve the contents in a cup of cold water. Add three cups of cold water, then add three cups of boiling water, 2 sticks of cinnamon, and 2 cloves. Let it boil for 10 minutes while stirring constantly. Season with sugar.
You can also add orange peels to refine the flavor.
Ingredients: White corn flour, cinnamon powder, clove powder, citric acid, and sugar
